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Independence Day: Try these Indian Recipes To Celebrate the True Love of Indian Food

Independence Day: Try these Indian Recipes To Celebrate the True Love of Indian Food

Sometimes when it’s a holiday it becomes a wonderful occasion to call

friends and family over and have a little face time in this day of the

digital age.

Get off the phone screens and laptop screens or even the television

screens and have a person-to-person bonding time over eating freshly

made home food. You can gather around the stove for some wonderful

stories of what Independence day means to you. It also helps that most

memories that you have of growing up no matter how old you are now,

surround eating, and maybe drinking unique beverages that were available

just in your locality. (or so you thought).

Here is a list of recipes we just put together so that your Independence

Day becomes all the more special. And we have even separated them by

colour so that you FEEL the love for your country while you are making

these dishes.

We recommend making all three colours for the table and then taking

awesome pictures! Don’t forget to upload any new recipe that you come

across on www.cookpad.com/in.

GREEN

Mint Pulao by Sonia AKS

Raw Papaya Halwa by Prerna Priya Manaswi

Aloo Methi Paratha by Rekha Varsani

ORANGE: (Saffron)

Petha Barfi) by Shashi Bist Chittora

Mawa jalebiby Manisha Jain

Rava Kesariby Shikha Gupta

WHITE:

Broken Wheat (Daliya) Kheer by Vanika Agrawal

Kesariya Coconut Laddoo by Sanchita Agrawal Mittal

Khoya Pedaby Neelima Rani

And then you can end it with

Three Way Chicken Tikka by Poonam