Curries: A versatile and comforting choice for many, now more popular than ever in these cold days. All you need are a few essential ingredients to whip up these delicious and comforting curries, shared by Cookpad home-cooks. From the heartwarming Sweet Potato-Chickpea to the flavorful Cauliflower & Brussels Sprouts, each recipe is crafted to bring warmth and satisfaction to your table.

1- Sweet potato-chickpea curry

Opting for chickpeas and sweet potatoes in your curry is a great choice! The chickpeas provide a hearty texture and protein, while the sweet potatoes add a natural sweetness and creamy element.

Check out Simi and Milo's sweet potato-chickpea curry recipe for a heartwarming and easy home-cooked dinner!

Sweet potato-chickpea curry Recipe by Simi and Milo
Great recipe for Sweet potato-chickpea curry. #vegetarian #veganIn this recipe, you can use dry chickpeas soaked overnight and cooked, or you can use the canned one (without salted liquid).
CookpadSimi and Milo

2- Cauliflower, Brussels sprouts curry


The cauliflower soaks up the rich curry spices, adding a satisfying crunch, while brussels sprouts contribute a unique nutty taste and a nice bite.

Together, they make your homemade curry more flavorful and nutritious, turning it into a delicious dish for you and your family members. Check out this Cauliflower, carrots and Brussels sprouts curry by Rekha Bapodra.

Cauliflower, carrots and Brussels sprouts curry Recipe by Rekha Bapodra
Great recipe for Cauliflower, carrots and Brussels sprouts curry.
CookpadRekha Bapodra

3- Beetroot curry

After roasting, the beetroot not only adds vibrant color to the dish but also gives a natural sweetness to the curry sauce. Simmered in coconut milk and paired with spinach, the beetroot creates a well-balanced and nutritious curry.

Would you give this super delicious and mouthwatering curry recipe by Niki Freeman a try?

Chicken Curry with Roast Beets Recipe by Niki Freeman
Great recipe for Chicken Curry with Roast Beets. This is a delicious and easy-to make curry dish that is full of flavour and looks amazing! Tip: I recommend wearing plastic gloves when preparing the beetroot to prevent stained hands. #nikicuisine Recipe adapted from Delicious Magazine
CookpadNiki Freeman

4- Cabbage curry

Using cabbage in a curry is a clever way to create a flavorful and resourceful side dish. The spices and paste infuse the cabbage with aromatic depth, making it a quick and satisfying addition to your meal.

This recipe by John from Cookpad, not only minimizes food waste, but also showcases the versatility of cabbage in curries.

Cupboard Curry No. 2 - cabbage Recipe by John A
Great recipe for Cupboard Curry No. 2 - cabbage. This is intended to be a side dish, today accompanying Cupboard Curry No. 1 (qv). I’ve never previously had a cabbage curry but my Sikh son-in-law assured me that it is an accepted base ingredient. The whole point in present conditions is to work...
CookpadJohn A

5 - Chickpea curry

Chickpeas are a delicious and versatile choice for home cooks looking to work with what they have on hand. Paired with a blend of flavorful spices, spinach, and a hint of yogurt, they not only add a rich taste to your curry but also present a nutritious and protein-packed option

This chickpea curry recipe by Jeremy is perfect for those looking to prepare a quick and satisfying meal.

Easy Chickpea Curry Recipe by Jeremy
Great recipe for Easy Chickpea Curry. Based on chana masala with a few adjustments made as a lazy studenti
CookpadJeremy

More home-made curry recipes on Cookpad!

You can find more curry recipes to prepare in your kitchen this winter on Cookpad! Click here for more ideas.