6 Easy pasta recipes to cook this Spring
Welcome to our springtime pasta selection, featuring vibrant dishes crafted by Cookpad home cooks. From crisp asparagus to tender peas, succulent lamb, and delicate oysters, each recipe celebrates the season's bounty. Join us as we explore six delightful pasta recipes, each highlighting a star ingredient of spring.
1- Fettuccine with Green Peas in Lemon Crème Fraîche:
Tender green peas and tangy lemon crème fraîche elevate this simple pasta dish. Bursting with bright flavours and creamy texture, this recipe is perfect for a quick and delicious seasonal dinner.
2- Creamy Oysters and Spinach Pasta:
Fresh oysters and vibrant spinach come together in this creamy pasta dish. With a delicate balance of flavours, this recipe highlights the natural sweetness of oysters and the freshness of spinach for a delightful seasonal meal.
3- Fresh Pappardelle with Artichokes and Prawns:
This recipe features tender artichoke hearts and succulent prawns tossed with fresh pappardelle pasta. Celebrating the delicate flavour of artichokes, this dish is a wonderful showcase of seasonal freshness and simplicity.
4- Lamb Moussaka Lasagna:
Succulent lamb is the star of this comforting lasagna-inspired dish. Layered with rich, flavorful sauce, this recipe offers a comforting and satisfying option for seasonal gatherings and family meals.
5- Spaghetti with Pesto Asparagus, Mushrooms and Rocket:
Fresh asparagus, earthy mushrooms, and peppery rocket shine in this vibrant spaghetti dish. With the classic comfort of spaghetti and pesto, this recipe offers a delightful twist on traditional pasta favorites, perfect for the seasonal vibes.
6- Lemony Orzo Pasta Salad With Spinach:
Tender orzo pasta and fresh spinach are dressed in a zesty lemon vinaigrette in this refreshing salad. Perfect for picnics and gatherings, this recipe is a light and flavorful option for enjoying the flavours of the season.