Celebrate World Bread Day this week!🥐

Celebrate World Bread Day this week!🥐

Bread plays a significant role in the cultures, races, and religions across the globe. World Bread Day was established to honor these diverse bread products from around the world. Although it’s said that man cannot live on bread alone, wheat-based foods account for 20 percent of the world’s calorie intake, according to the United Nations! Let’s make bread together this week!

Easy Soda Bread!!! by Caroline

Easy Soda Bread!!!
Easy Soda Bread!!!⏱ 30 minutes · 📸 10plain flour, bicarbonate of soda, natural plain yogart, milk, salt

Soda bread is a variety of quick bread made in many cuisines in which sodium bicarbonate is used as a leavening agent instead of yeast. This recipe is so yummy and so quick to make!!😋

HOMEMADE Yogurt & garlic Naan by Lubna

HOMEMADE 
Yogurt & garlic Naan
HOMEMADE Yogurt & garlic Naan📸 8active dry yeast, sugar, lukewarm water, all-purpose flour, baking soda

Have you made homemade naan? This recipe is absolutery delicious and you may want to also make curry❤️

Bolo do caco (Madeiran bread)

Bolo do caco (Madeiran bread)
Bolo do caco (Madeiran bread)📸 1Sweet potato, Bread flour, Active yeast, warm water (boil sweet potato), Salt

Bolo do caco is a typical Madeiran bread, made from flour, sweet potatoes, yeast, water and salt. It has a circular and flat shape and normally is serviced with garlic butter. The bread is crispy outside and soft inside. Really lovely… 😋

Laugensemmel: German Pretzel Rolls (No Lye version)

Laugensemmel: German Pretzel Rolls (No Lye version)
Laugensemmel: German Pretzel Rolls (No Lye version)⏱ 660 mins · 📸 3-- Dough ---, bread or all purpose flour (slightly less than 3 1/4 cups), instant yeast (1.6 g), unsalted butter, sea salt

These pretzels rolls will make your house smell like a Germany bakery! Pretzels aren’t too hard to make, but require an extra step of boiling the dough in a boiling baking soda bath - that’s what gives the pretzels their unique taste and deep brown colour. Note: you also need to let them rest in the refrigerator 8 hours/over night. Use for little sandwiches or just serve with butter! Makes 8 pretzel rolls.

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