Looking for the best good luck meals from around the world? These global dishes are packed with flavor, meaning, and traditions meant to bring prosperity, health, and happiness. From noodles that symbolize long life to beans that look like little coins, these recipes are easy to make at home, perfect for holidays, celebrations, or whenever you want a little extra good fortune.
Remember the last time you made a dish that felt like more than food, almost like a wish? Around the world, families rely on meaningful recipes to welcome luck, health, and abundance into the new year or special occasions.
In the US, many of these dishes have become beloved traditions too: black-eyed peas on New Year’s Day, noodles for birthdays, or citrus for celebrations. These recipes travel across generations and cultures, showing up at potlucks, family gatherings, and weekend cooking sessions.
In this post, you’ll find easy, comforting recipes inspired by global traditions, plus tips and FAQs about good luck foods. Whether you’re planning a holiday menu or just want a hopeful dinner tonight, these dishes bring joy to the table.
Good Luck Meals That Always Work
🍜 Long Noodles for Long Life
In many East Asian cultures, long noodles are more than dinner, they’re a birthday wish. Families serve them at celebrations to represent longevity, and the longer the noodle, the longer the life it symbolizes.



💡 Quick Tip: Don’t cut the noodles - keeping them long symbolizes a long life.
🫘 Black-Eyed Peas for Prosperity (USA & West Africa)
Black-eyed peas traveled from West Africa to the American South, where they became a staple of New Year’s Day. The peas swell as they cook, symbolizing growth, wealth, and new beginnings. Today, they’re a cozy comfort dish for many families, especially when paired with greens, which represent paper money.


💡 Quick Tip: Add a splash of vinegar or lemon at the end to brighten the flavors.
🥘 Lentils for Wealth (Italy, Brazil)
In Italy and Brazil, lentils are eaten at the start of a new year because they resemble tiny coins. The belief is that every spoonful invites financial luck. Over time, this tradition made its way into American kitchens, where lentil soups and stews are popular winter comfort foods, both affordable and packed with meaning.


💡 Quick Tip: Add a splash of broth halfway through cooking. Lentils absorb flavor as they soften, so this boosts richness without extra salt.
🐟 Whole Fish for Abundance (China, Vietnam)
Serving a whole fish, especially at New Year celebrations in China and Vietnam, symbolizes unity, abundance, and good fortune from “head to tail.” Keeping the fish intact represents having a good beginning and a good end.


💡 Quick Tip: Pat the fish completely dry before cooking and rub it lightly with oil, this helps the skin crisp up beautifully while keeping the flesh tender and juicy.
🍎 Round Fruits for Good Fortune (Philippines, Latin America)
Round fruits, like oranges, grapes, and mandarins, symbolize wholeness, prosperity, and blessings in many cultures. In the Philippines and parts of Latin America, people serve 12 round fruits at midnight for luck in each month of the coming year. Citrus salads have become a bright, refreshing way for American cooks to bring this tradition to the table.



💡 Quick Tip: Use a variety of citrus: oranges, mandarins, and grapes all symbolize good fortune.
❓FAQs About Good Luck Foods
What is the most popular good luck food in the U.S.?
Black-eyed peas with greens are the most common good luck meal in American homes, especially on New Year’s Day.
Why are noodles considered lucky?
Long noodles symbolize long life. In many cultures, cutting them is avoided to preserve the meaning.
What fruits bring good luck?
Round fruits like oranges, grapes, and mandarins symbolize prosperity and good fortune in many cultures.
Are lentils a good luck food?
Yes. Their coin-like shape symbolizes wealth and abundance, especially in Italian and Brazilian traditions.
What fish is good for good luck?
A whole fish is considered lucky because it symbolizes unity, abundance, and a good beginning and end.
No matter where the tradition comes from, good luck meals add something special to the table: hope, connection, and a little extra joy. Whether you’re cooking lentils for prosperity or noodles for long life, these dishes bring warmth and flavor to busy kitchens.
Got a favorite good luck recipe from your family tradition?
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