Discover the Secrets of Authentic and Easy Ramen Recipes

Ramen is more than just a quick meal—it’s a comforting bowl of flavor-packed broth, tender noodles, and your favorite toppings. Whether you're craving traditional Japanese ramen or a shortcut with instant noodles, this guide will walk you through how to make ramen at home with ease. From stovetop methods to microwave tips, we’ll cover everything you need to start slurping happily.

Is This All It Takes? Easy Miso Ramen That Draws A Crowd Recipe by 匡Masa
A magical, authentic miso ramen soup you can make at home! It’s ready in no time, yet you’ll be amazed by its rich flavor and depth! The story behind this recipe: I love miso ramen, and since there isn’t a good miso ramen shop nearby, I decided to make it myself, haha.
Easy Homemade! Ankake Ramen♡ Recipe by Rachis
Loaded with vegetables & a thick sauce♡ This ramen is hearty and filling. Perfect for warming up during the cold season♪

What You Need to Make Ramen at Home

Making ramen at home can be as simple or elaborate as you want. For a basic bowl, you’ll need:

Ramen noodles – fresh or dried (store-bought is perfect)

Broth – homemade or store-bought (chicken, pork, veggie, or instant)

Homemade Tonkotsu Ramen Broth And Noodles From Scratch Recipe by cookpad.japan
I wanted to recreate the taste of the ramen served at a ramen shop I frequent. It took me about 10 hours from start to finish. How about trying this on your day off? I recommend you try this when you have plenty of time on your hands. It’ll also smell quite strong while you’re still in the middle of…
Step-by-step recipe prepared by a Japanese home cook and shared on Cookpad. Learn how to make ramen broth at home! Enjoy an authentic, homemade flavor straight from Cookpad Japan.

Toppings – soft-boiled ramen eggs, green onions, nori, bamboo shoots, etc.

Meat Miso For Topping Ramen Recipe by cookpad.japan
-I wanted to eat some delicious miso ramen! -Watch the instructional video here (in Japanese, registration required): http://www.nicovideo.jp/watch/sm21896694 (from the 2:06 point) -The key to making it tasty is to stir-fry until the meat is nice and crispy. -Check out my blog here: http://ameblo.jp/cooking-s-papa/entry-11620193084.html…

For a more traditional touch, try preparing a rich ramen broth recipe using pork bones or kombu and bonito flakes for umami depth.

Instant Ramen Upgrade: Quick and Tasty

Not all ramen has to take hours. Instant ramen is perfect for busy nights, and you can easily dress it up:

  • Add ramen eggs or a soft-boiled egg
  • Toss in spinach, corn, or shredded chicken
  • Stir in a spoonful of miso paste or chili oil for an extra flavor boost

It’s the fastest way to enjoy a satisfying ramen bowl without sacrificing taste.

Ramen Eggs (Ajitsuke Tamago) Recipe by Santy Coy
Ramen eggs are Japanese soft boiled eggs knows for it’s custardy jammy egg yolk and umami flavour. They are marinated overnight in a sweetened soy based sauce. #japanesefood #japanese #asianfood #asiansnacks #condiment #sidedish #rameneggs #eggs #soysauce #mirin #sake #sugar #dinner #lunch #asianfoo…

What Is in Traditional Ramen?

Traditional ramen varies by region in Japan but typically includes:

  • A flavorful broth (shoyu, miso, tonkotsu, or shio)
Easy Homemade Ramen Broth Recipe by x
Making that magical-mystical ramen broth of your Tampopo dreams at home is a fairly long and involved process of coaxing richness, flavor and texture from lots of ingredients including but not limited to the kinds of meat scraps and bones you’re probably not likely to have on hand most days. But tha…
  • Long, chewy ramen noodles
  • Toppings like chashu (braised pork), menma (bamboo), nori, and ajitsuke tamago (marinated egg)
598 easy and tasty traditional ramen recipes by home cooks
Huge variety of great traditional ramen recipes published by home cooks like you!
  • A narutomaki (🍥)—that pink-swirled fish cake often seen in anime. Narutomaki (なると巻き) is a type of kamaboko (steamed fish cake) made from processed white fish paste. It’s easily recognizable by its cylindrical shape with a pink spiral pattern in the center.

Key facts about narutomaki:

🍥 The emoji 🍥 represents narutomaki (also called “fish cake with swirl”).

🌀 The pink swirl symbolizes the whirlpools of the Naruto Strait, which is where the name comes from.

🍜 It is commonly used as a topping in traditional Japanese ramen, especially in shoyu ramen.

🐟 Made from surimi (white fish paste from species like pollock or hake).

What does it taste like? - Narutomaki has a mild, slightly salty flavor and a firm texture. It doesn’t overpower the dish but adds a classic visual touch and a bit of umami.


What Kind of Noodle Is Ramen?

Ramen noodles are made from wheat flour, salt, water, and kansui (alkaline water), which gives them their distinct yellow hue and firm texture. Types include:

Straight noodles – often found in tonkotsu ramen

Homemade Tonkotsu Ramen Broth And Noodles From Scratch Recipe by cookpad.japan
I wanted to recreate the taste of the ramen served at a ramen shop I frequent. It took me about 10 hours from start to finish. How about trying this on your day off? I recommend you try this when you have plenty of time on your hands. It’ll also smell quite strong while you’re still in the middle of…

Wavy noodles – common in miso and shoyu ramen

Miso Ramen Noodles With Pork And Kimchi Recipe by cookpad.japan
This dish is great in using up the leftover cabbage in the refrigerator. Stir-fry the ingredients quickly. Add the miso after turning off the heat. It doesn’t taste good if you boil the miso. Recipe by lovechi

Thick or thin noodles – chosen based on broth consistency

Grilled Lamb Udon Noodles Ramen🍜 Recipe by Pakprawee
Great recipe for Grilled Lamb Udon Noodles Ramen🍜.
Mike’s Spicy Asian Ramen Soup Recipe by MMOBRIEN
Talk about one delicious, spicy, stupid easy Asian inspired tummy comforting soup to make! My 7 year old students made this today on their own and man was it yummy! Especially since it’s so rainy outside. Excellent work once again kiddos!

✅ FAQs

1. How to make ramen in the microwave?
Microwave the noodles in water for 3–4 minutes, add seasonings and toppings, and heat again briefly for the best texture and flavor.

2. What is in traditional ramen?
A traditional bowl includes rich broth, chewy noodles, toppings like pork, nori, and ramen eggs, and often a fish cake (🍥) known as narutomaki.

3. What kind of noodle is ramen?
Ramen noodles are wheat-based with a springy texture thanks to alkaline water. They vary by thickness and shape depending on the ramen style.


Ready to Slurp?

Now that you know how to make ramen at home—from quick meals to traditional bowls—you’re ready to experiment. Try different toppings, broths, and noodles until you find your perfect combination.

Hungry for more? Explore our next ramen recipes:

Spicy Miso Ramen

Homemade Spicy Miso Ramen Recipe by Maggie
Easy ramen that’s flexible with almost any protein, spicy, rich, and nutritious. The recipe list looks long, but you can add whatever protein and veggies you like! I also like to finish the soup by cracking an egg in the broth before serving with a drizzle of sesame or chili oil.

Vegan Ramen for Beginners

Veg Ramen Noodles With Eggs Recipe by Suraj Nair
Deliciously refreshing and fulfilling
Veggie Ramen (Instant) Recipe by Anil Kishore
Great recipe for Veggie Ramen (instant).

How to Make Ramen Eggs (Ajitsuke Tamago)

Ramen Egg 味付け玉子 (Ajitsuke Tamago) Recipe by Fisiana Cahyadi (@Xian_cookingdiary)
It is Japanese side dish and I love it so i decided to make one ♥️

Spicy & Bold Ramen Variations

If you’re craving a flavorful kick, spicy and bold ramen variations are the perfect choice. From spicy miso ramen to fiery kimchi ramen and rich curry ramen, these recipes bring exciting heat and deep umami flavors to your bowl.

  • Spicy Ramen [44 Spicy Ramen Recipes]
    Turn up the heat with spicy ramen packed with bold flavors, chili oil, and satisfying umami in every slurp.
Spicy Shrimp Ramen Bowl Recipe by Robin Perry-Boston Kitchen
This is a light easy and bold tasting dish,, double tbe ingredients for 4 or more people.
  • Spicy Miso Ramen
    Enjoy the perfect balance of heat and savory miso in this rich, comforting bowl of spicy miso ramen.
  • Spicy Ramen Noodles
    Quick, fiery, and full of flavor—spicy ramen noodles are the ultimate comfort food with a kick.
Traditional Japanese Ramen (With Beef) Recipe by Jack Fermon
You need to be patient as it takes about 40 minutes to prepare. But it’s totally worth...
  • Curry Ramen
    Japanese curry meets ramen noodles in this bold, warming bowl that’s full of spice and depth.
Coconut Curry Ramen Recipe by Chef Bryce
Great recipe for Coconut curry ramen.
  • Kimchi Ramen [16 Kimchi Ramen Recipes]
    Spicy, tangy, and deeply satisfying—kimchi ramen brings Korean flavors to a Japanese classic.
Pork Kimchi Ramen Recipe by Naomi’s memo👩🏻‍🍳
Super quick but it’s good for summer power lunch!
  • Carbonara Ramen [2 Carbonara Ramen Recipes]
    A fusion twist on tradition, carbonara ramen combines creamy sauce with noodles and bold seasoning.

Whether you prefer the subtle warmth of chili oil or a full-on spicy blast, exploring these ramen styles lets you enjoy authentic Japanese-inspired dishes with a bold twist. Discover how to make these spicy ramen recipes at home and turn up the heat in your next meal!

Healthy, Classic & Special Diet Ramen Styles

Healthy Ramen
Light, nutritious, and full of flavor—healthy ramen is a guilt-free way to enjoy your favorite comfort food.

Miso Ramen [42 Miso Ramen Recipes]
Classic and savory, miso ramen features a rich, umami-packed broth made from fermented soybean paste.

Miso Ramen Recipe by Nomnomyuriko
Just look leftovers at refrigerator , it’s delicious

Chicken Ramen
Tender chicken, aromatic broth, and chewy noodles come together in this comforting bowl of chicken ramen.

Just Mix! Easy Authentic Soy Sauce Ramen Soup Recipe by 匡Masa
Just dissolve in hot water, and you have an authentic soy sauce ramen (Chinese-style noodles) soup!* The Story Behind This Recipe I love cold ramen, so I often buy Chinese noodles. But sometimes I crave ramen, so I tried making this and got hooked. Since then, I often make this soup, haha. Lately, I…

Beef Ramen [83 Beef Ramen Recipes]
Bold and hearty, beef ramen offers rich flavors with savory broth and perfectly cooked slices of beef.

Ramen Noodle Salad [64 Ramen Noodle Salad Recipes]
Cool, crisp, and refreshing—ramen noodle salad is a light and flavorful twist on traditional ramen.

Love Japanese food? Dive into our collection and find the perfect recipe to match your cravings—whether it's a cozy ramen, fresh sushi, or something new to try!
The Best Homemade Ramen Recipes from Real Japanese Kitchens
Discover one of the largest collections of ramen recipes online — from quick weeknight bowls to deeply authentic Japanese flavors. Find your perfect ramen now!